A vibrant and textural Pinot Gris with a beautiful rose-gold hue, shaped by a touch of skin contact from its naturally pink-skinned grapes. Lifted aromas of apricot, pear, pink grapefruit, and orange blossom lead into a fresh yet layered palate with flavours of stone fruit, citrus peel, and ripe orchard fruit. Bright acidity and a softly rounded texture carry through to a clean, refreshing finish.
Food Pairing: Perfect with grilled salmon, trout, Moroccan-spiced dishes, preserved lemon, or roasted sweet squash.
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