Our signature white varietal, this Sauvignon Blanc was picked in 9 different lots and vinified separately in stainless steel tanks. Slow ferments at cool temperatures have resulted in batches blended to produce this blended 100% Sauvignon Blanc wine. Fresh cut grass, zingy lime, pungent pepper, grapefruit, gooseberry, and a long fruit finish. Absolutely made to pair with BC oysters, fresh seafood, fresh BC salads and creamy pasta. Also good with spiced foods.
Our tasting room is closed for the season.
Wine Shop is open for wines sales & order pick-ups: Monday - Saturday 9:30am - 4:30pm.
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