With Spring in the air, our newest vintage of Viognier will take you on a
journey through our Osoyoos vineyard with its flavourful notes of tropical
fruits reminiscent of the neighbouring apricot orchards. We gather fruit
from both our Osoyoos & Naramata vineyards to create 2 separate blending
components that make this wine. Naramata is picked early to capture
aromatics & green spicy flavours, where the Osoyoos grapes capture the
bold tropical fruits & full-bodied feel. Both wines are fermented separately
and then blended in stainless tank to age 12 months & enhance its’ complex
features. Enjoy with scallops, delicate meats or spicy foods.
Due to the Covid-19 Virus, our Tasting Room is closed until further notice. We are offering FREE SHIPPING on all orders of 6 bottles or more until May 31st! If you live locally, we will deliver free of charge. If you wish to arrange for pick-up, please contact our winery at 250-490-4965.