Our signature white varietal, this Sauvignon Blanc was picked in 9 different lots and vinified separately in stainless steel tanks. Slow ferments at cool temperatures have resulted in batches blended to produce this blended 100% Sauvignon Blanc wine. Fresh cut grass, zingy lime, pungent pepper, grapefruit, gooseberry, and a long fruit finish. Absolutely made to pair with BC oysters, fresh seafood, fresh BC salads and creamy pasta. Also good with spiced foods.
Tasting room opens Friday through Sunday, 12:00pm-5:00pm. Reservations required.
Shop our online store and discover a rich selection of award-winning wines, from Red Wine to White Wine, Icewines & more! If you wish to arrange for pick-up, please contact our winery at 250-490-4965.