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Bench 1775

2013 Cabernet Sauvignon Merlot

2013 Cabernet Sauvignon Merlot
Gold Medal Winner

GOLD ~ 2016 British Columbia Wine Awards
SILVER ~ 2016 National Wine Awards of Canada
SILVER ~ 2015 National Wine Awards of Canada
JUDGES SELECTION ~ 2017 Alberta Beverage Awards
92 POINTS ~ John Schreiner (August 18th, 2016)
89 POINTS ~ IconScore.ca
 

Our 2013 Cabernet Sauvignon Merlot is a combination of Cabernet Sauvignon and Merlot which form one of the great partnerships in red wine. What makes this blend so good is the way these two classic grape varieties complement each other to produce a wine that is greater than the sum of its parts.

The 2013 Cabernet Sauvignon Merlot wine has aromas of violets and iris blossom are followed by flavors of fresh cut tobacco, earthy peat, dried cherry, raspberry and rosewood with a long, lingering finish. Perfectly paired with a juicy lamb burger or a slab of barbecued wagyu steak.

The 2013 Cabernet Sauvignon Merlot wine has crisp and refreshing flavors. Feel the taste of summer and sunny Autumn days. A perfect companion on lazy lunches and casual conversations.

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$44.90
/ 750ml
SKU: 13353
Wine Specs
Vintage
2013
Varietal
Cabernet Sauvingon Merlot
Appellation
Okanagan
Residual Sugar
Dry 3.1g/L
Alcohol %
13.4
Wine Profile
Tasting Notes
Aromas of violets and iris blossom are followed by flavours of fresh cut tobacco, earthy peat, dried cherry, raspberry and rosewood with a long, lingering finish. Perfect paired with a juicy lamb burger or a slab of barbecued wagyu steak.
Awards
GOLD ~ 2016 British Columbia Wine Awards SILVER ~ 2016 National Wine Awards of Canada SILVER ~ 2015 National Wine Awards of Canada JUDGES SELECTION ~ 2017 Alberta Beverage Awards 92 POINTS ~ John Schreiner (August 18th, 2016) 89 POINTS ~ IconScore.ca
Vineyard Notes
Region: West Bench Osoyoos, Okanagan Valley. Soil Type: Rocky Sandy Silt. Age of Vines: 14 Years.
Winemaker Notes
Grape Varieties: : 61.5% Cabernet Sauvignon, 35.7% Merlot, 2.8% Syrah.
Food Pairing Notes
Perfect paired with a juicy lamb burger or a slab of barbecued wagyu steak.
Production
740 cases
Other Notes
750ml
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