A full-bodied dessert wine with rich flavours of raspberry, blackberry & cherry with a good balance of acidity. To be enjoyed on its own as a liquid dessert or as an aperitif.  It is important to remember that when pairing dessert wines to food, the dessert should not be sweeter than the wine or the wine will appear drier than it actually is, thereby losing the luscious sweet taste that is so characteristic of a dessert wine. Try Pairing with a Chocolate Ganache Pecan Tart or simply with 70% Dark Chocolate.